Our program aligns with the Sustainable Development Goals (SDGs)

• Goal 1: End Poverty
  Through our initiatives in livestock, skill development, agriculture, and rural livelihood we are catering to SDG goal 1 of alleviating poverty. The initiatives helps in creating new source of income, securing assets & creating new livelihood opportunities for the poor.

• Goal 2: Zero Hunger
  Our programs and initiatives in the areas of agriculture and animal husbandry are aimed to achieve Zero hunger. We work towards achieving food security and improved nutrition through the inclusion of integrated agriculture & livestock practices in rural areas.

• Goal 3: Good health and well-being
  Through our initiatives in rural livelihood, agriculture and animal husbandry, we aim to ensure healthy lives and promote well-being for all. This is ensured through quality & adequate nutrition availability to households.

• Goal 4: Gender Equality
  Our initiatives in the area of livestock, agriculture, education and skill development are focused to achieve gender equality and empower all women and girls in the rural India. We empower women by training them to become self-reliant & participate in workforce.

• Goal 5: Decent Work and Economic Growth
  Our initiatives in the areas of rural livelihood, skill development, education, animal husbandry, agriculture, women empowerment, helps promote sustained, inclusive and sustainable economic growth, and employment for all.

• Goal 6: Reduced Inequalities
  We are committed to reducing inequalities in income as well as those based on sex, caste, race, etc. This is being achieved through our different initiatives in rural livelihood, education, skill development, women empowerment, etc. which provide equal opportunities to beneficiaries.

• Goal 7: Responsible Consumption and Production
  Through our different initiatives in agriculture & livestock in nutrition we are working towards responsible consumption and production which contributes substantially to poverty alleviation and the transition towards low-carbon and green economies. This is done by rebalancing diets and share of animal products contributing to better health and sustainability.

• Goal 8: Climate Action
  We are committed to work towards climate change and environmental sustainability. This is being done through our initiatives in animal husbandry, sustainable agriculture, natural resource management, afforestation, soil and water conservation, etc. We promote climate resilient adoption and mitigation practices to reduce carbon emission, increase carbon sequestration, water harvesting for conservation & protection of natural resources.

• Goal 9:
  Promoting quality education through smart classes, digital content, and smart schools. Creating an interactive and joyful learning environment for students and igniting young minds

• Goal 10:
  Promoting environmental sustainability through afforestation, soil & land conservation, and water conservation through our different projects under Natural Resource Management.